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Chocolate: minimum Cocoa Solids 55%
in sauces and stews
Best Ingredients
In my factory in Devon I make all my chocolate ‘bean to bar' from the world's great single estate cacaos
Filotea Truffle Fettuccine Artisan Egg Pasta 250g tena Chocolate: minimum Cocoa Solids 55%User User 79 211 2022 05 12T00: 33: 00Z 2022 05 13T05: 41: 00Z 1 142 816 ReviOS 2004 U2. 0 6 1 957 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Filotea Fettuccine with small pieces of fine black truffle. Excellent with wild mushrooms. Filotea produces dry egg pasta in the Marche region (central Italy), using the finest raw materials and following a unique recipe and artisan preparation methods. The
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